説明

LR-1000 meat strain hydraulic tester

製品導入

LR-1000 type meat strain hydraulic tester (muscle water loss rate tester) is meat products water compression performance testing special instrument.It is a new type of instrument developed by our company. The instrument adopts advanced components, supporting parts and single chip microcomputer at home and abroad to carry out reasonable structural design.With various parameters testing, conversion, 調整, display and other functions.Water power is an important character of meat quality, which directly affects the yield of meat processing and the tenderness of muscle.The level of hydraulic power of the muscle system depends on the pH of the postmortem muscle.In China, the pressure weight method is usually used to measure the water loss rate of muscle in order to estimate the hydraulic power of muscle. The higher the water loss rate, the lower the hydraulic power.System hydraulic power (%) = (weight of meat sample before pressingweight of meat sample after pressing) ÷ weight of meat sample before pressing ×100%.Systemic water power: refers to the ability of muscle proteins to retain water under external forces. The hydrostatic power of muscle is measured by storage loss, cooked meat rate and water loss rate.Computer pressure meat tester is the ideal testing equipment for food packaging manufacturers, commodity inspection, universities, scientific research and other departments.

 

実行基準: NY/T821-2004 NY/T2793-2015

LR-1000 meat strain hydraulic tester

主な技術パラメータ:

測定範囲(0~1000) N
解決0.1N
正確さ ±1%
テストスピード(1~100) mm/分
Return speed(1~100) mm/分
Parallelism of upper and lower platens <0.05んん
Pressure time(1~3600) s
変形(1~70) んん
Maximum distance of upper and lower plates70んん
Diameter of upper and lower pressing plate128 んん
寸法about 290mm×303mm×392mm
重さ約30kg
電源AC220V, 50H

 

Standard circular sampler: (ファイ 2.523 cm)

 

LR-1000 meat strain hydraulic tester

製品の特徴:

1, the use of high-precision force sensor, factory accuracy control in <0.5%, better than the ISO standard ±1%.

2, Precision ball screw drive, aluminum alloy panel, high quality stainless steel upper and lower plate and reasonable design, 楽器の耐久性を確保する.

3, Touch screen Chinese display, friendly man-machine interface operation.The pressure can be set to pressurize the sample. When the pressure reaches the set time or the amount of deformation, the instrument will stop automatically to realize the automatic completion of the test.With test data statistical processing function, micro printer output.

4, High-performance stepping motor, the United States chip control, to ensure that the instrument transmission is accurate, fast and efficient test.

  1. 校正手順は測定および校正部門を容易にするために機器内に特別に設定されています。 (第三者) 機器を校正します。校正中, 校正テストプログラムを入力し、上下の圧力板の間に標準センサーを配置すると、指示値の誤差を簡単に校正できます。.

6, ユニット選択の多様性, ユーザーは必要に応じて単位 N と kg を切り替えることができます.

7, meat standard circular sampler (2.523 cm) Φ matching supply and convenient sampling, applicable to all kinds of meat, food moisture compression performance test.

 






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